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Alex welcomes back to the show Dr. Russell Blaylock, nationally recognized board-certified neurosurgeon, author and lecturer. Blaylock argues that aspartame, MSG, and other excitotoxins promote the growth of cancer. www.russellblaylockmd.com prisonplanet.tv [ Who is Dr. Russell Blaylock? ] Dr. Blaylock is a board certified neurosurgeon, author and lecturer. He attended the LSU School of Medicine in New Orleans and completed his general surgical internship and neurosurgical residency at the Medical University of South Carolina in Charleston, South Carolina. During his residency he ran the neurology program for one year and did a fellowship in neurosurgery after his residency. For the past 25 years he has practiced neurosurgery in addition to having a nutritional practice. He recently retired from both practices to devote full time to nutritional studies and research. During his residency training he worked with the eminent neurosurgeon, Dr. Ludwig Kempe. Together they developed the transcallosal removal of intraventricular tumors, which is still used today. Dr. Blaylock presented their cases utilizing this technique to the Congress of Neurological Surgeons. They also developed the ventriculolymphatic shunt in the treatment of hydrocephalus. In addition, they conducted neuroanatomical studies together with the aim of developing improved approaches in vascular intracranial surgery. He has continued a close personal friendship with Dr. Kempe over the ensuing years, who at age …

Alex welcomes back to the show Dr. Russell Blaylock, nationally recognized board-certified neurosurgeon, author and lecturer. Blaylock argues that aspartame, MSG, and other excitotoxins promote the growth of cancer. www.russellblaylockmd.com prisonplanet.tv [ Who is Dr. Russell Blaylock? ] Dr. Blaylock is a board certified neurosurgeon, author and lecturer. He attended the LSU School of Medicine in New Orleans and completed his general surgical internship and neurosurgical residency at the Medical University of South Carolina in Charleston, South Carolina. During his residency he ran the neurology program for one year and did a fellowship in neurosurgery after his residency. For the past 25 years he has practiced neurosurgery in addition to having a nutritional practice. He recently retired from both practices to devote full time to nutritional studies and research. During his residency training he worked with the eminent neurosurgeon, Dr. Ludwig Kempe. Together they developed the transcallosal removal of intraventricular tumors, which is still used today. Dr. Blaylock presented their cases utilizing this technique to the Congress of Neurological Surgeons. They also developed the ventriculolymphatic shunt in the treatment of hydrocephalus. In addition, they conducted neuroanatomical studies together with the aim of developing improved approaches in vascular intracranial surgery. He has continued a close personal friendship with Dr. Kempe over the ensuing years, who at age …